sugar, cocoa butter, cream powder (milk), whey powder (milk), lactose (milk), emulsifier (lecithin), vanillin, salt. Milk solids: 19% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
- Vegetarian
24,75 € / kg
Vilma white baking chocolate is suitable for baking, melting or just eating. To get the quantity for your recipe right, we have placed a marking on the packaging – 4 squares = 25 g.
4,95 €
sugar, cocoa butter, cream powder (milk), whey powder (milk), lactose (milk), emulsifier (lecithin), vanillin, salt. Milk solids: 19% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
Keep in cool and dry place (18±3 °С)
Ready for immediate consumption. No pre-treatment required.
Energy, kJ | 2319 |
Energy, kcal | 556 |
Fat, g | 34 |
of which saturates, g | 21 |
Carbohydrate, g | 56 |
of which sugars, g | 56 |
Protein, g | 6.4 |
Salt, g | 0.29 |
sugar, cocoa butter, cream powder (milk), whey powder (milk), lactose (milk), emulsifier (lecithin), vanillin, salt. Milk solids: 19% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
Keep in cool and dry place (18±3 °С)
Ready for immediate consumption. No pre-treatment required.
Energy, kJ | 2319 |
Energy, kcal | 556 |
Fat, g | 34 |
of which saturates, g | 21 |
Carbohydrate, g | 56 |
of which sugars, g | 56 |
Protein, g | 6.4 |
Salt, g | 0.29 |