sugar, cocoa butter, cream powder (milk), whey powder (milk), milk fat, emulsifier (lecithin), vanillin, salt. Milk solids: 21% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
- Vegetarian
Vilma white baking chocolate is suitable for baking, melting or just eating.
sugar, cocoa butter, cream powder (milk), whey powder (milk), milk fat, emulsifier (lecithin), vanillin, salt. Milk solids: 21% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
Keep in cool and dry place (18±3 °С)
Ready for immediate consumption. No pre-treatment required.
Energy, kJ | 2304 |
Energy, kcal | 552 |
Fat, g | 33 |
of which saturates, g | 20 |
Carbohydrate, g | 59 |
of which sugars, g | 59 |
Protein, g | 5.2 |
Salt, g | 0.35 |
sugar, cocoa butter, cream powder (milk), whey powder (milk), milk fat, emulsifier (lecithin), vanillin, salt. Milk solids: 21% minimum. May contain traces of different nuts, peanuts, cereals containing gluten and egg products.
Keep in cool and dry place (18±3 °С)
Ready for immediate consumption. No pre-treatment required.
Energy, kJ | 2304 |
Energy, kcal | 552 |
Fat, g | 33 |
of which saturates, g | 20 |
Carbohydrate, g | 59 |
of which sugars, g | 59 |
Protein, g | 5.2 |
Salt, g | 0.35 |